On special all weekend!
Mushrooms & Eggs
Porcini and caramelised onion broth with sautéed wild mushrooms, rainbow chard, green beans, buckwheat, shallots & kimchi. Topped with pastured 63-degree eggs & truffle oil 😱
Don't forget to book now!! Celebrate with us our anniversary on the 30th and 31st of March. We will have live music by @shahirahjazz and you will receive a complimentary glass of wine. We look forward to having you at Dusit Dheva.
We will be closed to the general public tomorrow from 11am- 5pm for the first installment of Brunch Club. April Brunch Club tickets on sale now! Link in our bio. Open as usual from 5pm. The Raffs Team 🥂
Looking for a little less sugar in your drink? Our Lemongrass & Ginger Sparkling Mineral Water has no sugar (and no artificial sweeteners) yet still has a crisp & delicious taste. Mix with @patientwolfgin and garnish with blueberries and nectarine slices for a refreshing drink.
Our friends at the @urbanlistsyd have put together a guide on everything you need to know about fortified wine - what is it and will I even like it? They spoke to local legend, David Morris from @morriswines. Read the article (link in bio) and learn how to order Muscat like a pro the next time you're out.
It’s been awhile SOUTHSIDE 🏃🏾♂️🚚🍗 Find the truck with the @visitlogan crew @eatsandbeatslogan JIMBOOMBA 5-9pm or if your all around town - hit us up @ the Pop Up in @welcometobowenhills TONIGHT til 10:30pm. (Our last weekend in the kitchen!)
✨ For a limited time on weekends only ✨
Fresh, organic heirloom tomatoes from @GlenoraHeritageProduce laid between slices of buffalo mozzarella and salsa verde 🍅
This special is only available until the tomatoes are out of season - avoid disappointment and dine in at #TransformerFitzroy for lunch or dinner today.